All-Clad D3 Stainless Steel Skillet

We love how these skillets handle everything from stir-fry to steak with ease and transfer seamlessly from stovetop to oven. These efficient multi-taskers feature flat bottoms and flared sides for effortless tossing or easy turning with a spatula. Great for cooking at high heat with oils to develop foods with full, rich flavor and crisp texture.

All-Clad’s revolutionary three-ply bonded design features a thick aluminum core for even, efficient heat distribution, sandwiched between durable layers of stainless steel. Ergonomic, stay-cool handles offer greater comfort and control.

Get Chef Chris Hasting’s recipe for Lyonnaise Salad with Bacon Vinaigrette: Click here »

• Versatile skillets handles everything from steak and pancakes to stir fry with ease
• Compatible with all oven and stovetop heat sources, including induction
• Transition seamlessly from stovetop to oven
• Flat bottoms and flared sides enable effortless tossing
• Three-ply bonded design heats quickly and evenly
• Stainless steel handles and rivets are permanently secured to the pan for an easy grip
• The 18/10 stainless-steel won’t react with foods
• Inner aluminum core eliminates hot spots

• Manufacturer: All-Clad
• Material: Stainless steel and aluminum
• Warranty: Limited lifetime warranty
• Bonded, Engineered, and Assembled in the USA

• Handwash only; oven and broiler safe up to 600°F